Drone by Drone has participated in the Technical, Scientific and Professional Conference on yesterday, today and tomorrow of food organized within the framework of food activities of BaskingFoodFest on the occasion of the celebration of the World's 50 Best Restaurants 2018 in Bilbao.
The drone operator of Bizkaia has exposed the case of successful use of RPAS for monitoring the production of Txakoli.
Together with luxury speakers, focused on the use of new technologies applied to food, Drone by Drone has exposed the work that has been developing since 2016 on the Txakoli Txabarri vineyards. The results of the monitoring of the crops are spectacular, collecting important data for the optimization of the yield of the production.
The chef Fernando Canales exposed the use of technology in their kitchens and restaurants, as well as the introduction of high-tech 3D printing for the food sector by Iñaki Lavín, as well as an illustrative talk by Oscar Lage, from Tecnalia, about of Blockchain.
An absolutely enriching day for the public, moderated by Juan de la Herran.
